Agriculture Paper 1 Questions and Answers - Cekana Mock Exams 2023

Share via Whatsapp

INSTRUCTIONS

  • This paper consists of three sections A, B and C.
  • Answer all questions in section A and B and any other two questions in section C.
  • Candidates must answer the questions in English.


QUESTIONS

 

SECTION A: 30 MARKS
Answer all questions in this section in the spaces provided

  1. Give four reasons why farmers are encouraged to practice organic farming (2marks)
  2. Distinguish between GDP and GNP (2marks)
  3. What is meant by the following terms (2marks)
    1. Seed inoculation
    2. Seed dressing
  4. Name four types of terraces (2marks)
  5. Name the routine field practice done by;
    1. Removal of extra suckers in a banana stool (1mark)
    2.  Removal of old stems down to level of top foliage in pyrethrum (1mark)
    3. Removal of suckers from coffee bushes (1mark)
  6. State three characteristics of phosphatic fertilizers (1.5marks)
  7. Explain the relationship between scarcity and choice as used in agricultural economics (1mark)
  8. Outline four ways by which crop pests are classified (2marks)
  9. State four advantages of land consolidation (2marks)
  10. Outline three benefits derived from trees used in agroforestry (1½marks)
  11. State four practices which improve light intensity in crop production (2marks)
  12. Give four factors that influence the quality of hay (2marks)
  13. Outline two other methods of conserving forage in the farm (1mark)
  14. State four factors that determine the demand of a commodity in a free market (2marks)
  15. Give four varieties of tomatoes grown for processing (2marks)
  16. State two advantages of mixed farming (1mark)
  17. Name any two land tenure systems practiced in Kenya (1mark)

SECTION B: 20 MARKS
Answer all questions in the spaces provided

  1.  Illustrated below is a method of turning compost. Study the method and answer the questions that follow.
    18 3
    1. Identify the method (1mark)
    2. Using arrows in the diagram, show how the turning is done before the manure can be taken to the field (2marks)
    3. After how long should the compost be ready for use (1mark)
    4. Apart from the above named type of organic manure, name any other two types of organic manure (1mark)
  2. Below is a diagram of a tertiary operation. Study it and answer the questions that follow.
    19 2
    1. Name the operation (1mark)
    2. Explain the process of performing the operation (1mark)
    3. Name the implement that can be used to achieve the operation (1mark)
    4. State the importance of carrying out the operation (2marks)
  3. Below is the diagram of a planting material. Study it and answer the questions that follow.
    20 3
    1. Label the parts labelled i, ii and iii (3marks)
    2. State two factors that determine seed rate (2marks)
  4. Below is the set up of three different types of soil.
    21 1
    1. State the aim of the experiment (1mark)
    2. State two ways of improving the soil structure labelled Z (1mark)
    3. Name three processes of rock weathering (3marks)

SECTION C: 40 MARKS
Answer any two questions from this section.

  1. Study the following information which was extracted from Mr Kibui’s farm records on 30th November 2022 and answer the questions that follow.

    Loans payable to bank

    Five milking cows

    400 layers

    20 goats

    Debts payable to cooperative

    Buildings and structures

    Bonus payable to workers

    Cattle feed in store

    Animals drugs in store

    Breakages to repair

    Cash at hand

    Cash in bank

    Spray equipment 

    Debts receivable

    Ksh.300,000

    Ksh.250,000

    Ksh.80,000

    Ksh.30,000

    Ksh.20,000

    Ksh.600,000

    Ksh.19,000

    Ksh.10,000

    Ksh.4,000

    Ksh.30,000

    Ksh.20,000

    Ksh.30,000

    Ksh.12,000

    Ksh.18,000


    1. Prepare a balance sheet for Mr Kibui’s farm using the information above (8marks)
    2. Was Mr Kibui’s business concern solvent or insolvent (1mark)
    3. Name any other financial statement that can be found in Mr Kibui’s farm (1mark)
    4. Describe five factors to consider in siting farm structures (10marks)
    1. Describe the procedure of silage making (5marks)
    2. State five effects of wind on crop production (5marks)
    3. State five precautions that should be observed when harvesting cotton (5marks)
    4. Why should it be advisable to use a nursery in crop production (5marks)
  2.  
    1. State five ways through which a farmer can adjust to risks and uncertainties in farming (5marks)
    2. Describe the marketing functions in agricultural economics (5marks)
    3. Describe the safety precautions a farmer should take when using herbicides (5marks)
    4. Explain five physical methods of pest control (5marks)


MARKING SCHEME

SECTION A: 30 MARKS
Answer all questions in this section in the spaces provided

  1. Give four reasons why farmers are encouraged to practice organic farming (2marks)
    •  Environment friendly
    • Organic material are easily available
    • Products fetch high prices in the international market
    • Cheap as materials are locally available
  2. Distinguish between GDP and GNP (2marks)
    • GDP is the sum total of all goods and services produced by a country within one year while GNP is the sum total of all goods and services produced by the nationals/citizens of a county ( mark as a whole )
  3. What is meant by the following terms (2marks)
    1. Seed inoculation
      • Coating legumes with right strain of nitrogen fixing bacteria
    2. Seed dressing
      • Coating seeds with right chemical to guard attack by soil borne pests and pathogens
  4. Name four types of terraces (2marks)
    • Narrow based terraces
    • Broad based terraces
    • Fanya juu terraces
    • Fanya chini terraces
    • Bench terraces
  5. Name the routine field practice done by;
    1. Removal of extra suckers in a banana stool (1mark)
      • Banana stool management
    2. Removal of old stems down to level of top foliage in pyrethrum (1mark)
      • Cutting back in pyrethrum
    3. Removal of suckers from coffee bushes (1mark)
      • Desuckering in coffee
  6. State three characteristics of phosphatic fertilizers (1.5marks)
    • Sparingly soluble in water
    •  Have a long residue effect in soil
    • Not liable to leaching
    • Have a slight scorching effect
  7. Explain the relationship between scarcity and choice as used in agricultural economics (1mark)
    • Scarcity is where production resources are limited in supply relative to demand therefore a choice has to be made which enterprises to allocate the limited resources (mark as a whole)
  8. Outline four ways by which crop pests are classified (2marks)
    • Mode of feeding
    • Crops attacked
    • Stage of development of the pest
    • Stage of crop growth of the crop
    • Scientific classification
    • Level of damage
    • Habitat/where they are found
  9. State four advantages of land consolidation (2marks)
    • Proper supervision
    • Reduce transport cost
    • Control soil erosion by building soil and water conservation structures
    • Easier access to extension services
    • Sound farm planning
  10. Outline three benefits derived from trees used in agroforestry (1½marks)
    • Sources of wood fuel
    •  Used in soil and water conservation
    • Source of livestock feeds
    • Source of income
    • Source of fencing material
    • Saves on labour spent on fetching firewood
    • Has aesthetic value
  11. State four practices which improve light intensity in crop production (2marks)
    • Pruning
    • Weeding
    • Thinning
    • Wider spacing
  12. Give four factors that influence the quality of hay (2marks)
    • Stage of harvesting
    •  Length of drying period
    • Species of crops
    • Storage conditions
    • Leaf stem ratio
    • Weather conditions during the drying process
  13. Outline two other methods of conserving forage in the farm (1mark)
    • Standing forage
    • Silage
  14. State four factors that determine the demand of a commodity in a free market (2marks)
    • Advertisement
    •  Price of related goods
    • Level of income
    • Taste and preference of the consumers
  15. Give four varieties of tomatoes grown for processing (2marks)
    • Primabel
    • San marzano
    • Cal J
    •  Seinz
    • Kenya beauty
    • Rulgers 10x hybrid
  16. State two advantages of mixed farming (1mark)
    • There is mutual benefit between crops and livestock
    • Total failure cannot be experienced because it is a method of diversification
    • It gives maximum utilization of the available land
    • The farmer has a constant flow of income throughout the year
    • Available labour is properly utilized throughout the year
    • Where legumes forms part of the crops soil fertility is maintained
  17. Name any two land systems practiced in Kenya (1mark)
    • Leasehold/landlordism/tenancy
    • Company/ concession
    • Individual ownership/ individual owner operator
    • State ownership/government ownership
    • Cooperative land tenure

SECTION B: 20 MARKS
Answer all questions in the spaces provided

  1. Illustrated below is a method of turning compost. Study the method and answer the questions that follow.
    1. Identify the method (1mark)
      • Four heap system
    2. Using arrows in the diagram, show how the turning is done before the manure can be taken to the field (2marks)
      18b 2
    3. After how long should the compost be ready (1mark)
      • Three months
    4. Apart from the above named type of organic manure, name any other two types of organic manure (1mark)
      • Green manure
      • Farmyard manure
  2. Below is a diagram of a tertiary operation. Study it and answer the questions that follow.
    1. Name the operation (1mark)
      • Ridging
    2. Explain the process of performing the operation (1mark)
      • The soil is dug in a continuous line and heaped on the sides to form a bund/ridge
    3. Name the implement that can be used to achieve the operation (1mark)
      • Ridger
    4. State the importance of carrying out the operation (2marks)
      • Promotes expansion of tubers
      • Facilitates easy harvesting of root crops
      • Helps to conserve soil and water
      • Facilitates drainage in water logged soils
      • Prevents greening of Irish potato tubers
  3. Below is the diagram of a planting material. Study it and answer the questions that follow.
    1. Label the parts labelled i, ii and iii (3marks)
      1. Crown
      2. Slip
      3. Sucker
    2. State two factors that determine seed rate (2marks)
      • Number of seeds per hole
      • Germination percentage
      • Seed purity
      • Purpose for which the crop will be put
      • Spacing used
  4. Below is the set up of three different types of soil.
    1. State the aim of the experiment (1mark)
      • To compare capillarity of different types of soil
    2. State two ways of improving the soil structure labelled Z (1mark)
      • Draining water from the soil
      • Planting trees with high water uptake e.g. eucalyptus
    3. Name three processes of rock weathering (3marks)
      • Physical/mechanical
      • Chemical
      • Biological

SECTION C: 40 MARKS
Answer any two questions from this section.

  1. Study the following information which was extracted from Mr Kibuli’s farm records on 30th November 2022 and answer the questions that follow.
    1.  Prepare a balance sheet for Mr Kibuli’s farm using the information above (8marks)

      ASSETS

      AMOUNT

      LIABILITIES

      AMOUNT

      Fixed assets

      Kshs

      Cts

      Long term liabilities

      Kshs

      Cts

      Building and structure

      600,000

      00

      Loan payable at bank

      300,000

      00

      Fixed milking cows

      250,000

      00

      Short term liabilities

         

      400 layers

      80,000

      00

      Debts to cooperative

      20,000

      00

      20 goats

      30,000

      00

      Bonus payable to workers

      19,000

      00

      Spray equipment

      12,000

      00

      Breakages to repair

      30,000

      00

      Total

      972,000

      00

      Total

      369,000

      00

      Current assets

         

      Capital/net worth

         

      Cattle feed in store

      10,000

      00

      Owners’ equity

      685,000

      00

      Animal drugs in store

      4,000

      00

           

      Cash at hand

      20,000

      00

           

      Cash at bank

      30,000

      00

           

      Debts receivable

      18,000

      00

           

      TOTAL

      1,054,000

      00

      TOTAL

      1,054,000

      00

    2. Was Mr Kibui’s business concern solvent or insolvent (1mark)
      • Solvent
    3. Name any other financial statement that can be found in Mr Kibui’s farm (1mark)
      • Cash analysis statement
      • Profit and loss account
    4. Describe five factors to consider in siting farm structures (10marks)
      • Purpose of the structure
      • Nearness to social amenities
      • Farmers taste and preferences
      • Space for future expansion
      • Relationship with other existing structures
      • Position of the sun for better lighting
      • Direction of prevailing winds
      • Government regulation
      • Type of soil
      • Security for some enterprises e.g. poultry
  2.  
    1. Describe the procedure of silage making (5marks)
      • Prepare the silo
      • Cut the forage at the recommended stage of growth
      • Wilt for 8-12 hours and to a moisture content of 65-75%
      • Chop the wilted forage into fine pieces
      • Fill the silo and compact after every 10-12 cm layer formation
      • Fill rapidly
      • Check temperature level and ensure that it’s within 31°C. Compact further or add molasses if below 31°C
      • Cover with a polythene sheet or dry grass. Put soil
      • Dig a trench all round to drain off rain water
    2. State five effects of wind on crop production (5marks)
      • Can cause damage to farm structure
      • Acts as agent of pollution
      • Contributes to crop lodging
      • It increases the rate of disease spread
      • It increases the rate of evapo-transpiration
      • Acts as an agent of seed dispersal
      • Carries away rain bearing clouds
    3. State five precautions that should be observed when harvesting cotton (5marks)
      • Picking should not be done when wet
      • Pick on weekly basis for maintenance of quality
      • Avoid using sisal bags as the fibres would give ginning problems
      • Avoid mixing of seed cotton with leaves and twigs
      • Dry the picked cotton further before dispatch for maintenance of quality
    4. Why should it be advisable to use a nursery in crop production (5marks)
      • Tender seedlings are given maximum attention
      • Helps raising of crops whose seeds are tiny and cannot be planted directly in the seed bed
      • Enables raising of many seedlings in a small plot of land
      • Extra seedlings can be sold to earn income
      • Crops takes a shorter time in the field
      • Enables selection of healthy and vigorously growing seedling
      • Gives a high germination percentage – lower seed rate is used
      • Facilitates easy undertaking of management practices
  3.  
    1. State five ways through which a farmer can adjust to risks and uncertainties in farming (5marks)
      • Diversification
      • Contractual farming
      • Insurance
      • Input rationing
      • Flexibility in production method
      • Adopting modern methods
    2. Describe the marketing functions in agricultural economics (5marks)
      • Advertising
      • Provide finances
      • Transportation
      • Storage
      • Packaging
      • Processing
      • Grading
      • Assembling
      • Buying
      • Gathering/assembling
    3. Describe the safety precautions a farmer should take when using herbicides (5marks)
      • Wear protective clothing
      • Avoid inhaling herbicides
      • Read manufacturer’s instructions and follow
      • Avoid sucking/blowing blocked nozzles
      • Wash thoroughly after handling herbicides
      • Keep herbicides out of reach of children
      • Spray in calm weather
      • After, wash the equipment thoroughly
    4. Explain five physical methods of pest control (5marks)
      • Use of lethel temperatures
      • Proper drying of produce
      • Flooding
      • Suffocation
      • Physical destruction
      • Use of physical barrier
      • Use of electromagnetic radiation
Join our whatsapp group for latest updates

Download Agriculture Paper 1 Questions and Answers - Cekana Mock Exams 2023.


Tap Here to Download for 50/-




Why download?

  • ✔ To read offline at any time.
  • ✔ To Print at your convenience
  • ✔ Share Easily with Friends / Students


Get on WhatsApp Download as PDF
.
Subscribe now

access all the content at an affordable rate
or
Buy any individual paper or notes as a pdf via MPESA
and get it sent to you via WhatsApp

 

What does our community say about us?