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FOOD AND NUTRITION; PLANNING (30 MINUTES)

Read the instructions carefully
You are advised to spend no more than 30 minutes planning
Recipe books may be used for planning

Questions

You are expecting your former schoolmate at around 4 O’clock. Using the ingredients listed below, prepare, cook and server two tea items and a nutritional drink for the two of you.
Ingredients

Wheat flour
Bread
Cooking oil
Egg/sausage
Sugar
Fruit(s) in season
Milk
Tomato
Carrot
Lettuce/cabbage
Baking powder
Essesnce

Make duplicate copies of:

Order of work
Recipe
List of food stuffs
List of equipments

Marking Scheme

1.	RECIPE	MAX SCORE	SCORE	REMARKS
	Availability Correct quantities Suitability Order of work Availability Correct sequencing List of foodstuffs and equipment Availability Adequacy Appropriateness	1 1 ½ ½ ½ ½ ½
		5 ½
2.	PREPARATION Correct Procedure Snack 1 Snack 2 Drink Method of cooking (at least two) Quality of results Snack1 Snack 2 Drink	1 1 1 2 1 1 1
		8
3	PRESENTATION Utensils Appropriate Clean Centre Piece Decorations/ garnishing Method of service (tray service) General Impression	1 1 1 1 1 1 1
		7
4	GENERALLY Hygiene Personal ( ½) food ( ½) Economy of Resource Water ( ½) food ( ½) fuel ( ½) Material Cleaning Up During work After work	1 1 ½ 1 1
		4 ½
	TOTAL	25