Home Science Paper 2 Questions and Answers with Confidential - Form 4 Term 3 Opener Exams 2023

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A pattern of a girl’s dress is provided. You are advised to study the sketches, instructions and layout carefully before you begin the test.

Material provided

  1. Pattern pieces
    1. Bodice front
    2. Bodice back
    3. Skirt front
    4. Skirt back
    5. Sleeve
    6. Collar
    7. Cut out a crossway strip measuring 18cm long by 4cm wide.
  2. Plain lightweight cotton fabric 70cm long by 90cm wide.
  3. Cotton sewing thread to match the fabric.
  4. One large envelope

THE TEST

Using the materials provided, cut out and make the LEFT SIDE of the girl’s dress to show the following processes.

  1. Making of the dart at the front bodice
  2. Making of a shoulder seam using a double stitched seam
  3. Making of the side seam on bodice and skirt using an open seam
  4. Attaching of the bodice pieces to the skirt pieces using a plain seam and neatening half of the back seam using loop stitches.
  5. Preparation of the collar.
  6. Attaching of the collar using a crossway strip
  7. Making of an underarm seam using an open seam.
  8. Preparation and attachment of the sleeve. Do not trim or neaten the seam allowance.

OMIT

The management of the lower hem of the skirt and the sleeve.

CONFIDENTIAL

Provide each student with the following;

  1. Plain light weight cotton fabric 70cm long by 90cm wide.
  2. Cotton sewing thread to match the fabric.

MARKING SCHEME

    ACTIVITY   SCORE     MAXIMUM    SCORE
 1  PRESENTATION    
a)

b)
c)
d)

Work well pressed(1) and folded ( ½ )
Label ( ½ ) firmly stitched (1) without concealing details ( ½ ) and on a single fabric ( ½ )
Pins/needles ( ½ ) and unnecessary tacking threads ( ½ ) and loose threads ( ½ )removed
Made up for the LEFT side
1 ½

2 ½
1 ½
1

 2.  CUTTING OUT    
(a)

 b)

 c)

 d)
 e)
 f)
 g)
 h)
 i)

 

 All eight pieces ( ½ x8) cut out

 Smooth cutting of the C.F of bodice (1) and cut on straight grain to within 3 mm (1)
 Smooth cutting of the C.B of bodice (1) and cut on straight grain to within 3 mm (1)
 Smooth cutting of C.F of skirt
 Smooth cutting of C.B of skirt
 Smooth cutting of the dress lower edge front (1) and back (1)
 Smooth cutting of the sleeve edge
 Crossway strip cut on true bais
 Dress skirt cut on true bias front ( ½ ) and back ( ½ )

 


4
2

2

1
1
2
1
1
1

   15
 3.   DART    
 a)
 b)
 c)
 d)
 e)
 f)
 Straight stitchery (1) of dart and tapering to nothing ( ½ )
 Stitchery fastened at the point
 Correct length of the dart 7.5cm to within 2mm (7.3cm – 7.7cm)
 Correct width of dart 1.5cm to within 2mm (1.3 – 1.7cm)
 Pressed towards CF
 Flatness of dart on W.S ( ½ ) and R.S ( ½ )
 1 ½
 ½
 1
 1
 1
 1
   6
 4.  SHOULDER SEAM – DOUBLE STITCHED (If not double stitched award zero (0)    
  a)

 b)
 c)
 d)

 e)
 f)

 First row of stitchery made with straight stitches
 Raw edges well tucked under
 Second line of stitchery made with straight stitches
 Evenness of seam (1) and correct size 0.6cm to within 2mm (1)
(0.4cm – 0.8cm)
 Flatness of seam on R.S (1) and on W.S (1)
 Fell facing back of dress

 1
 1
 1
 2

 2
 1

   8
 5.  

 SIDE SEAMS – OPEN SEAM (if not open seam award zero (0)

 

   

 a)
 b)
 c)
 d)
 e)

 

 f)
 g)
 h)
 i)
 j)

BODICE
 Joined with straight stitchery
 Raw edges well neatened (1x2)
 Evenness of seam allowance
 Correct size of seam allowance 1cm to within 2mm (0.8 – 1.2cm)
 Seam pressed open and flat at the waist

SKIRT
 Joined with straight stitchery
 Raw edges well neatened (1x2)
 Evenness of seam allowance
 Correct size of seam allowance (1cm to within 2mm (0.8 – 1.2cm)
 Seam pressed open and flat at the waist

 1
 2
 1
 1
 2

 

 1
 2
 1
 1
 1

  13
 6.  WAIST SEAM – PLAIN SEAM    

 a)
 b)

 c)
 d)

 e)
 f)

 Joined with straight stitchery
 Neatened section evenly trimmed (1) and correct size (1) 1cm to within 2mm (0.8 – 1.2cm)
 Loop stitches (1) made on half back (1)
 Quality of loop stitches i.e. evenly distributed ( ½ ) correct tension ( ½ ) even length ( ½ ) and worked using single thread ( ½ )
 Side seams meeting to within 2mm on the R.S
 C.B of bodice and C.B of skirt flash ( ½ ) to within 2m C.F of bodice and C.F of skirt flash ( ½ ) within 2mm

 2
 2

 2
 2

 1
 1

  10
 7.  COLLAR    

 a)
 b)
 c)
 d)
 e)
 f)
 g)
 h)
 i)

 j)
 k)
 l)

 Smooth stitchery of outer edge of collar (mark by impression)
 Collar seam trimmed (1) and snipped (1)
 Well knife-edged collar
 Collar attached by sandwiching in the dress and crossway strip
 Quality of attaching stitchery (mark by impression on R.S)
 Attaching seam trimmed (1) and snipped (1)
 Crossway strip held down with straight stitchery (1) an well tucked under (1)
 Evenness of the crossway strip
 Correct positioning of collar CF of collar flash with C.F. of bodice (1) and C.B of collar 1.5cm from cutting edge
 Correct size (1) to within 5mm and correct shape (1) (superimpose pattern)
 Collar lying flat on dress front ( ½ ) and dress back ( ½)
 C.F of crossway strip and C.F of bodice flash ( ½ ) and C.B of cross way strip and CB of bodice flash ( ½ )

 1
 2
 1
 1
 1
 2
 2

 1
 2
 2
 1
 1

  17
 8.  UNDERARM SEAM - OPEN SEAM    
 a)
 b)
 c)
 d)
 e)
 Joined with straight stitchery
 Raw edges well neatened ( 1x2)
 Evenness of seam allowance
 Correct size of seam allowance 1cm to within 2mm (0.8cm – 1.2cm)
 Seam pressed open and flat at the armhole on the W.S
 1
 2
 1
 1
 1
 
 9.  SLEEVE    
 a)
 b)
 c)
 d)
 e)
 f)
 Good hang
 Gathers (1) evenly distributed (1) at the crown ( ½ )
 Armhole made with straight stitchery
 Armhole seam neither trimmed ( ½ ) nor neatened ( ½ )
 Correct position i.e. front notches ( ½ ) and back notches ( ½ )matching
 Underarm seam and side seam matching to within 2mm
 1
 2 ½
 2
 1
 1
 1
  8 ½
   TOTAL 90÷2  45  
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